Description
Danapani Mangrail (Kalonji / Nigella Seeds)
Tiny Seeds. Big Flavor. Timeless Health.
Enhance your dishes with the subtle bitterness and unique aroma of Danapani Mangrail, also known as Kalonji or Nigella Seeds. These jet-black seeds are handpicked from high-quality crops and hygienically packed to preserve their natural flavor, aroma, and health benefits.
Known for their culinary versatility and medicinal properties, Danapani Mangrail is a staple in Indian kitchens and Ayurveda alike.
🌿 Key Features:
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100% Pure & Natural Kalonji (Nigella Seeds)
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No Preservatives, Additives, or Fillers
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Bold Aroma & Distinctive Taste
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Freshly Packed for Maximum Shelf Life
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