Description
DanaPani Rice Aata – Light, Pure & Naturally Gluten-Free
Discover the soft texture and subtle taste of DanaPani Rice Aata, made from 100% high-quality rice, finely ground to perfection. Naturally gluten-free and easy to digest, rice flour is a versatile kitchen essential – perfect for traditional snacks, crispy dosas, rotis, and even baking.
Key Features:
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🍚 100% Pure Rice – No mixing, no additives
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🌾 Naturally Gluten-Free – Ideal for gluten-sensitive diets
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✨ Smooth Texture & Mild Flavor – Blends easily for flawless results
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🍴 Multi-Purpose Use – Great for rotis, chakli, modak, idiyappam, and more
DanaPani Rice Aata brings purity and versatility to your kitchen – light on the stomach, rich in tradition.
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